I totally love this recipe. It worked so well for my cookies, it is crunchy on the outside with cake-like texture and done-ness on the inside. How can you not love it?
It takes:1 3/4 cups all purpose flour
1/4 cup corn flour
3/4 tsp baking powder
2 1/2 cups cornflakes
150g butter
3/4c fine granulated sugar
1 tsp vanilla essence
1 egg
Method:
1) Mix the APF with baking powder and cornflour. Stir them in well.
2) Crush the cornflakes till fine.
3) Beat the butter and sugar till pale. Add in the egg and beat some more. Also add in the vanilla flavouring.
4) Start to add the dry mixture gradually. At this point I get my hands in to mix it better.
5) Finally add the cornflakes and mix well.
6) Using spoon or your hands, scoop small balls into the cup. Sprinkle the deco bits.
7) Bake in preheated oven at 170 C for 15 minutes or less.
By the 2nd tray, I know not to let the cookies brown too much. Always let the cookies cool on the tray before tranfering to another dish for further cooling. At this point you can arrange them into jars or into your mouth!
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